{"id":2867,"date":"2022-10-14T10:34:46","date_gmt":"2022-10-14T10:34:46","guid":{"rendered":"https:\/\/leyma.gal\/?p=2867"},"modified":"2023-01-30T14:28:48","modified_gmt":"2023-01-30T14:28:48","slug":"croquetas-xamon-empanadillas-queixo","status":"publish","type":"post","link":"https:\/\/leyma.gal\/web\/croquetas-xamon-empanadillas-queixo\/","title":{"rendered":"Croquetas de xam\u00f3n e empanadillas de queixo"},"content":{"rendered":"<p>Que seria da fin de semana sen os aperitivos? Quixemos facer co leite enteiro de Leyma Natura unhas receitas moi saborosas como son as croquetas de xam\u00f3n e as empanadillas de queixo tam\u00e9n de Leyma Natura! Est\u00e1n para lamber os dedos!<\/p>\n<div class=\"manual-excerpt\">\n<h3 style=\"text-align: left;\"><span style=\"font-size: 12pt;\">Tempo de preparaci\u00f3n (minutos):\u00a0<\/span><strong><span style=\"font-size: 36pt;\">10<br \/>\n<\/span><\/strong><span style=\"font-size: 12pt;\">Tempo de coci\u00f1ado (minutos):\u00a0<\/span><strong><span style=\"font-size: 36pt;\">75<br \/>\n<\/span><\/strong><span style=\"font-size: 12pt;\">Raci\u00f3ns:\u00a0<\/span><strong><span style=\"font-size: 36pt;\">4<\/span><\/strong><\/h3>\n<div style=\"text-align: left;\">\n<h3 style=\"text-align: left;\"><strong>Ingredientes<\/strong><\/h3>\n<div>\n<p><strong>Para as croquetas de xam\u00f3n:<\/strong><\/p>\n<ul>\n<li>50 gramos de fari\u00f1a de trigo<\/li>\n<li>500 ml do leite enteiro Leyma Natura<\/li>\n<li class=\"recipe_ingredients-item\">1 cebola pequena<\/li>\n<li>60 gramos de xam\u00f3n serrano<\/li>\n<li>75 gramos do queixo de tetilla Leyma Natura<\/li>\n<li>Pan relado<\/li>\n<li>1 ovo batido<\/li>\n<li>Aceite de oliva virxe extra<\/li>\n<li>Sal<\/li>\n<li>Pementa<\/li>\n<li>Noz moscada<\/li>\n<\/ul>\n<p><strong>Para as empanadillas de queixo de tetilla Leyma Natura:<\/strong><\/p>\n<ul style=\"list-style-type: disc;\">\n<li>100 ml do leite enteiro Leyma Natura<\/li>\n<li>100 ml de aceite de oliva virxe extra<\/li>\n<li>300 gramos de fari\u00f1a<\/li>\n<li>Sal<\/li>\n<li>2 ovos cocidos<\/li>\n<li>Unhas poucas aceitunas verdes cortadas en anacos<\/li>\n<li>180 gramos de queixo de tetilla Leyma Natura<\/li>\n<li>Salsa de tomate, mellor se \u00e9 caseira<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<h3 style=\"text-align: left;\">Preparaci\u00f3n<\/h3>\n<p><strong>Preparaci\u00f3n das croquetas de xam\u00f3n:<\/strong><\/p>\n<ol>\n<li>Nun bol apto para microondas po\u00f1emos o aceite de oliva coa cebola picadi\u00f1a e o sal mesturados. Quent\u00e1molo todo a 3 minutos a 800 W sen tapar. Despois, engadimos a fari\u00f1a e mesturalo todo ben e quentar de novo durante dous minutos a 800 W para logo sacar e engadir o leite salpementado ao gusto quentando de novo en dous tandas de tres minutos a 800 W. E xa teremos a nosa bechamel! No caso de que queden grumos, triturar para eliminalos. Agora xa podemos engadir o sal, o xam\u00f3n ben picadi\u00f1o e o queixo de tetilla Leyma Natura relao. Mesturamos e quentamos de novo cinco minutos a 800 W.<\/li>\n<li>Deixamos arrefriar a masa e cando xa estea fr\u00eda, podemos po\u00f1ernos mans \u00e1 obra coa forma das croquetas. Teremos que pasalas polo pan relado e o ovo batido.<\/li>\n<li>Chegou o momento de fritir as nosas croquetas e listo. Moi doadas de facer!<\/li>\n<\/ol>\n<div class=\"article-media \">\n<div id=\"standard_3\" class=\"st-placement standard_3 inImage\">\n<div class=\"st-adunit st-adunit-tagged st-reset st-show\">\n<div class=\"st-adunit-ad st-reset\">\n<div class=\"st-display-render st-reset\">\n<div class=\"st-reset\">\n<div class=\"important-styled st-canvas-container open WideSkyscraper display-standard fssquz2\">\n<div class=\"important-styled st-canvas-el fhxwyqa\">\n<div class=\"important-styled st-canvas-container undefined fssquz2\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"standard_6\" class=\"st-placement standard_6 inArticle\">\n<div class=\"st-adunit-inarticle st-inarticle-slot\">\n<div class=\"st-adunit st-adunit-tagged st-reset st-show\">\n<div class=\"st-adunit-ad st-reset\">\n<div class=\"st-display-render st-reset\">\n<div class=\"st-reset\">\n<div class=\"important-styled st-canvas-container open Billboard_970x250 display-standard fssquz2\">\n<div class=\"important-styled st-canvas-el fhxwyqa\">\n<div class=\"important-styled st-canvas-container undefined fssquz2\">\n<div class=\"important-styled st-canvas-el fqllgge\">\n<div class=\"important-styled st-canvas-container undefined fssquz2\">\n<div class=\"important-styled st-canvas-el f142imnm\">\n<div class=\"important-styled f1aojdez\">\n<p><strong>Preparaci\u00f3n das empanadillas de queixo:<\/strong><\/p>\n<ol>\n<li class=\"instruction\">Para a masa das empanadillas: po\u00f1emos nunha cunca 100 ml de leite, 100 ml de aceite e mestur\u00e1molos co sal e engadimos a fari\u00f1a mesturando todo ben coa batedora ata que quede unha mestura homox\u00e9nea. Envolvemos o preparado nun pl\u00e1stico e deix\u00e1molo reposar durante unha hora.<\/li>\n<li class=\"instruction\">Para o recheo: mesturamos nunha cunca os ovos cocidos, as aceitunas e o queixo de tetilla previamente relado. Por \u00faltimo, engadimos o tomate mesturando todo ben.<\/li>\n<li class=\"instruction\">Toca montar! Estiramos a masa cort\u00e1ndoa en c\u00edrculos, engadindo o recheo e facendo a forma de empanadilla apretando os bordes co garfo.<\/li>\n<li class=\"instruction\">Unha vez que as te\u00f1amos fritimolas na tixola con ben de aceite a lume medio-alto ata que estean douradi\u00f1as. Logo sac\u00e1molas e po\u00f1\u00e9molas nun papel absorbente e xa listas para emplatar e desfrutar!<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<!--themify_builder_content-->\n<div id=\"themify_builder_content-2867\" data-postid=\"2867\" class=\"themify_builder_content themify_builder_content-2867 themify_builder tf_clear\">\n    <\/div>\n<!--\/themify_builder_content-->\n","protected":false},"excerpt":{"rendered":"<p>Que seria da fin de semana sen os aperitivos? Quixemos facer co leite enteiro de Leyma Natura unhas receitas moi saborosas como son as croquetas de xam\u00f3n e as empanadillas de queixo tam\u00e9n de Leyma Natura! Est\u00e1n para lamber os dedos! Tempo de preparaci\u00f3n (minutos):\u00a010 Tempo de coci\u00f1ado (minutos):\u00a075 Raci\u00f3ns:\u00a04 Ingredientes Para as croquetas de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3653,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[31],"tags":[104,38,188,55],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Croquetas de xam\u00f3n e empanadillas de queixo - Leyma<\/title>\n<meta name=\"description\" content=\"Que seria da fin de semana sen os aperitivos? Quixemos facer co leite enteiro de Leyma Natura unhas receitas moi saborosas como son as croquetas de xam\u00f3n e as empanadillas de queixo tam\u00e9n de Leyma Natura! 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